Celebrate after the 4th at Napa!

 

Join us at Napa on Providence for a post-fourth menu! Keep the celebration going with 3 courses of delicious Napa food for just $30. 

 

WHEN: Thursday, July 5th - Sunday, July 8th

3 Courses for $30

 

Reservations HIGHLY recommended! Call 704-900-8535 to reserve your spot.

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MENU

 

Starters (Choose One) 


Mozzarella stuffed meatballs- pomodoro, parmesan, local purple basil

Mussels- blistered grape tomatoes, charred corn, shishito peppers, coconut brodo, garlic butter, cilantro

Crispy artichoke hearts- seasoned flour, lemon & herb aioli

Gazpacho- house made with local ingredients, see server for daily preparation

Napa salad- mixed greens, peach, watermelon, goat cheese crumbles, cucumbers, poppyseed vinaigrette

 

 

Entrees (Choose One)


Grilled Chilean Salmon -summer squash, eggplant, piquillo peppers, cous cous, corn puree

Grilled Pork Chop- creamy polenta, summer succotash, peach chutney

Grilled hanger steak - basil pesto fingerlings, peperonata, haricot verts, port wine beef jus, scallions  

Chicken primavera pappardelle- yellow squash & zucchini, roasted eggplant, blistered grape tomatoes, white wine, garlic butter, basil pesto

 

 

Desserts (Choose One)


Flourless chocolate Cake- salted caramel, vanilla ice cream, toasted pecans

Mascarpone cheesecake- graham cracker crust, summer berries, chantilly cream

Daily sorbet & fruit- ask about our selections